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Fenugreek Sprouts

Nutritious and Easy to Grow

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Fenugreek Sprouts

Nutritious and Easy to Grow

Fenugreek sprouts have a unique, nutty, sweet flavor, making them a favorite for sandwiches, stir-fries, soups and snacking. Sometimes called "superfoods," they are high in alkaloids, lysine and L-tryptophan. Like other sprouts, Fenugreek sprouts can be grown indoors year-round in a seed sprouter or other container. Growing best between 65-75 degrees F, sprout seeds germinate in 1-3 days and are ready for harvest at 3-7 days. Sprouts are ready to eat when they reach a few centimeters long and are most tender when they are small. 4 oz. (about 11 tablespoons of seed).
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Plants will be shipped at the proper planting time for your area of the country using the shipping timeframes outlined below. We continually monitor weather conditions for extreme hot or cold and adjust shipping schedules as needed. Due to hot weather conditions, we are unable to ship most plant items in July and August. Items that are overweight will require an additional shipping charge depending on weight.

Additional Shipping Notes:

The type of product you order or the weather in our area to yours may affect the anticipated shipping schedule, shifting earlier or later, depending.

Trees and shrubs are kept in the nursery row until full dormant for optimum stress protection.

In all cases, we choose the fastest, most efficient way to send your orders via the U.S. Postal Service or FedEx. Large orders or large items may be shipped to you in multiple packages.

Sorry, we cannot ship products to Hawaii, Alaska, APO/FPO or outside the contiguous United States. Please provide a street address as some products are unable to be delivered to Post Office boxes.

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Product Details

Product Details

  • Botanical Name: Trigonella foenum-graecum
  • Size: 24-36" Bareroot
  • Days To Maturity: 3 - 7 Days
  • Zone: Annual
  • Germination: 1 - 3 Days
  • Form: Vegetable, sprouts
  • Growth Rate: Fast growth rate.
  • Seed Count: 4 oz. is .7 cups of seed, about 30 teaspoons or about 11 tablespoons of seed.
  • Foliage: Green foliage.

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